
Factory
Bakery and luxury boxes at a capacity equal to 100,000 pieces a day, with loading docks ready for dispatch.
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From meal preparation to storage and distribution: an integrated operating system that supports your business.
SUMOVA is a Saudi company providing catering, food services, operational solutions and logistics through an integrated service model designed to improve efficiency and simplify project management.
We own our assets and run them with our own teams in Makkah: a factory, a kitchen, four large cold stores, a warehouse and a fleet of 21 vehicles, and for more than ten years we have helped serve the guests of Allah in Ramadan and Hajj.

At SUMOVA, we provide integrated solutions in catering and food services, meal production, commercial kitchen operations, cold and dry warehousing, transportation, distribution and operational project management.

We carry out feeding programmes for charities and endowments at the Haram and across Makkah, from planning and cooking to documented delivery.

Hot meals cooked daily in our kitchen and delivered on time for charity programmes, organisations and occasions.

Packed dry meals ready for fast distribution at the Haram, in crowds and in the seasons.

Catering for pilgrims in Makkah and the holy sites during Hajj and throughout the Umrah season.

Iftar meals prepared and delivered before sunset every day of the holy month.

A bakery and luxury-box factory with capacity equal to 100,000 pieces a day.

Chilled, frozen and dry storage for rent in Makkah, seasonal or long term.

Supplying dry, chilled and frozen goods, and packing Ramadan, relief and charity baskets.
At SUMOVA, we connect the different stages of operations to deliver a more coordinated and flexible service.
From production and preparation to warehousing and distribution.
Operating models aligned with each project’s needs.
Coordinating resources and workflows for the best possible performance.
Defined scope, clear responsibilities and performance monitoring.
Business relationships built on trust and commitment.
Factory, kitchen, cold stores and fleet under one management, so quality and timing stay in our hands.

Bakery and luxury boxes at a capacity equal to 100,000 pieces a day, with loading docks ready for dispatch.
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A kitchen with capacity equal to 50,000 meals a day.
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Four large cold stores and a warehouse keep products at the required temperatures.
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21 vehicles deliver orders to client sites.
Learn moreWe serve businesses and organisations in:
Catering, meal production, supply and distribution.
An implementation arm for feeding and basket programmes at the Haram and in Makkah.
Food services and operational support.
Catering, supply and service management.
Production, preparation, warehousing and distribution.
Supply, operational services and logistics coordination.
Innovative solutions, creative presentation, careful organisation and professional operation: six principles we keep with every client.
We design a solution for each programme: hot or dry meals, packaging for fast distribution, or a schedule that moves with the season.
Varied menus and luxury hospitality boxes that make each meal worthy of the client and its guests.
A written plan for quantities, locations and times before delivery, and one contact person for each programme.
We run the factory, kitchen, cold stores and fleet with our own teams, controlling every step without middlemen.
A dedicated team checks hygiene, storage and temperature from preparation to delivery.
Reports of quantities, locations and delivery times, so your organisation knows exactly what was delivered.

In Makkah, demand multiplies in Ramadan and Hajj, and quantity, quality and timing cannot wait. For more than ten years we have helped serve the guests of Allah with operations that know these seasons in detail.
Describe what you need or add products from the catalogue, and attach any files.
Our team reviews the request and posts a PDF quotation on your tracking page.
Accept or decline from the same page. We start work once you confirm.
سبعة معايير عملية تساعد الجهات والمبادرات على اختيار شريك يجهّز وجبات الإفطار ويسلّمها في موعدها طوال الشهر.
رحلة الوجبة في موسم الحج تمر بخمس مراحل، وكل مرحلة تحتاج تخطيطًا يضمن السلامة والموعد.
سلسلة التبريد أهم ما يحمي الوجبة بين المطبخ والمستهلك. دليل مبسّط لدرجات الحرارة وأخطاء التخزين والنقل.
Organisations whose trust and partnership we value.



Looking for catering services in Makkah, cold storage, transportation, distribution or operational support? Contact SUMOVA to discuss your requirements and request a tailored proposal.